Client Fireman Derek's Bake Shop
Type Restaurants
Statues Completed
Location Miami
Red Door Construction completed the buildout of Fireman Derek’s Bake Shop, a bakery and café located in Miami’s Wynwood district. The project focused on delivering a functional and inviting space that supports both front-of-house customer experience and back-of-house production requirements. The buildout required coordination of finishes, equipment, and systems specific to a high-volume bakery operation.
Scope of Work
• Full interior bakery and café buildout
• Construction of service counter and display areas
• Installation of custom millwork and seating elements
• Integration of architectural and decorative lighting systems
• Flooring, wall finishes, and specialty material installation
• Coordination of kitchen equipment, mechanical, electrical, and plumbing systems
• Detailed finish carpentry and alignment of architectural elements
Key Features
• Customer-facing display and service counter as a central focal point
• Integrated seating and café layout
• Lighting designed to enhance product presentation
• Durable finishes suited for high-traffic and food service environments
• Efficient flow between service and production areas
Construction Challenges
The project required careful coordination between front-of-house design elements and back-of-house kitchen systems, including equipment layout and utility requirements. Working within the Wynwood district required efficient scheduling and logistics coordination. Sequencing of trades was critical to ensure timely installation of both finishes and operational components.
Outcome
The completed space delivers a functional and visually engaging bakery and café environment that supports both customer experience and daily operations. Through coordinated execution and attention to detail, Red Door Construction successfully delivered a space aligned with the brand’s operational needs and aesthetic goals.
Related Projects
Fireman Derek's Bake Shop
Red Door Construction completed the buildout of Fireman Derek’s Bake Shop, a bakery and café located in Miami’s Wynwood district. The project focused on delivering a functional and inviting space that supports both front-of-house customer experience and back-of-house production requirements. The buildout required coordination of finishes, equipment, and systems specific to a high-volume bakery operation.
Scope of Work
• Full interior bakery and café buildout
• Construction of service counter and display areas
• Installation of custom millwork and seating elements
• Integration of architectural and decorative lighting systems
• Flooring, wall finishes, and specialty material installation
• Coordination of kitchen equipment, mechanical, electrical, and plumbing systems
• Detailed finish carpentry and alignment of architectural elements
Key Features
• Customer-facing display and service counter as a central focal point
• Integrated seating and café layout
• Lighting designed to enhance product presentation
• Durable finishes suited for high-traffic and food service environments
• Efficient flow between service and production areas
Construction Challenges
The project required careful coordination between front-of-house design elements and back-of-house kitchen systems, including equipment layout and utility requirements. Working within the Wynwood district required efficient scheduling and logistics coordination. Sequencing of trades was critical to ensure timely installation of both finishes and operational components.
Outcome
The completed space delivers a functional and visually engaging bakery and café environment that supports both customer experience and daily operations. Through coordinated execution and attention to detail, Red Door Construction successfully delivered a space aligned with the brand’s operational needs and aesthetic goals.
Joseph's Classic Market
Red Door Construction delivered the full design-build of Joseph’s Classic Market in West Palm Beach, creating a high-end Italian specialty market that combines retail, prepared foods, and food service components. The project required integration of multiple operational zones, including fresh food displays, deli and kitchen areas, and customer-facing retail environments.
Scope of Work
• Full design-build delivery from concept through construction
• Interior buildout of specialty grocery and food service areas
• Construction of deli, prepared food, and service counters
• Installation of custom millwork, display cases, and shelving systems
• Integration of commercial kitchen equipment and refrigeration systems
• Coordination of mechanical, electrical, plumbing, and grease systems
• Installation of flooring, wall finishes, and specialty materials
• Lighting design and installation to enhance product presentation
Key Features
• Multi-zone layout combining retail, deli, and prepared food service
• Custom display and refrigeration systems for fresh products
• High-end finishes aligned with Italian market identity
• Efficient back-of-house kitchen and prep areas
• Lighting designed to enhance food presentation and customer experience
Construction Challenges
The project required coordination of complex food service systems, including refrigeration, ventilation, and kitchen equipment, alongside a high-end retail environment. Sequencing was critical to align equipment installation with finishes and millwork. The design-build approach required continuous coordination between design intent and field execution to maintain schedule and quality.
Outcome
The completed market delivers a refined and highly functional retail and food service environment that supports both operational efficiency and customer experience. Red Door Construction successfully executed a complex design-build project that integrates multiple disciplines into a cohesive final product.
Morimoto Restaurants LLC
Red Door Construction completed the full interior buildout of Momosan Ramen & Sake in Wynwood, delivering a modern, high-volume dining environment that balances Japanese-inspired design with Miami’s industrial character. The space was executed with a focus on clean detailing, durable materials, and an open, highly functional layout supporting both dining and bar operations.
Scope of Work
• Full interior restaurant buildout
• Bar construction and back-of-house kitchen integration
• Custom millwork, including bar, shelving, and banquette seating
• Installation of decorative feature walls and specialty finishes
• Lighting design integration including statement fixtures and architectural lighting
• Coordination of MEP systems for high-capacity restaurant operations
• Storefront glazing and entry sequence
Key Features
• Large open dining layout with polished concrete flooring and exposed structure
• Custom wood millwork throughout, including communal tables and bar elements
• Perforated wood feature wall with integrated shelving and backlighting for sake display
• Custom bar with stone countertop and integrated lighting
• Statement chandeliers providing contrast to the industrial ceiling structure
• Red mosaic tile feature wall with illuminated branding element
• Decorative ceiling soffit with custom graphic pattern over bar area
• Minimal, clean furniture package aligned with brand aesthetic
Construction Challenges
Execution required tight coordination between millwork, lighting, and specialty finish trades to achieve alignment across large continuous surfaces. The perforated display wall and bar integration demanded precision fabrication and installation. Maintaining schedule within an active Wynwood environment required controlled logistics and phased deliveries.
Outcome
The completed restaurant delivers a clean, modern dining experience that supports high turnover while maintaining a strong visual identity. The balance of warm wood tones, graphic elements, and industrial structure creates a space that is both efficient and visually distinctive.
Botanico LLC
This project involved the construction of Botánico Gin & Cookhouse, a hospitality space designed to deliver a warm, layered dining environment with strong visual character. The design integrates natural materials, custom millwork, and a coordinated lighting scheme to create a cohesive interior experience. Red Door Construction led the buildout, working closely with the design team and specialty vendors to execute the project with precision while meeting the operational demands of a full-service restaurant.
Scope of Work
• Full interior restaurant buildout
• Construction of bar and service areas
• Installation of custom millwork and seating elements
• Integration of architectural and decorative lighting systems
• Flooring, wall finishes, and specialty material installation
• Coordination of kitchen, mechanical, electrical, and plumbing systems
• Detailed finish carpentry and alignment of architectural features
Key Features
• Custom bar as a central focal point
• Layered lighting creating a warm and dynamic atmosphere
• Integration of natural materials and textured finishes
• Built-in seating and custom millwork elements
• Cohesive transition between dining, bar, and service areas
Construction Challenges
The project required tight coordination between front-of-house design elements and back-of-house operational systems. Integration of lighting, millwork, and finishes within a hospitality environment demanded careful sequencing to maintain both design intent and functionality. Working within schedule constraints typical of restaurant openings required disciplined project management and trade coordination.
Outcome
The completed space delivers a refined hospitality environment that balances design character with operational efficiency. Through coordinated execution and attention to detail, Red Door Construction successfully created a space that supports both the guest experience and the functional requirements of the restaurant.
